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Honduras has quietly become one of Central America's most exciting single origin coffee growing countries. Tucked into mountain ranges like the Cordillera Entre Ríos and La Paz, Honduran farmers cultivate beans at high elevations where cool nights slow ripening and concentrate sweetness, producing a cup that surprises with its elegance and depth.
Brewvana's Honduras single origin coffee beans are smooth and approachable with notes of caramel, stone fruit, and a light cocoa finish. It's a crowd-pleaser with real character — perfect for those who want something beyond the everyday without going into adventurous territory.
Roasted to order and shipped fresh — bringing Honduras's mountain sweetness straight to your cup.
Tasting Notes: Caramel · Peach · Light chocolate · Medium body · Mild acidity
